Broadcaster Choi Eun-kyung showcases her witty charm as a former announcer.
On the 14th, TV CHOSUN’s ‘Gourmet Huh Young-man’s Baekban Gihang’ heads to Changwon with broadcaster Choi Eun-kyung, who is a former announcer.
Choi Eun-kyung, who spent her elementary, middle, and high school years in Changwon Masan, cannot hide her delight at unexpected reunions. While exploring the market, she runs into a high school senior and has a surprise encounter with a restaurant owner who is a junior from elementary school.
Choi Eun-kyung, who is known as a ‘Changwon local celebrity,’ expresses her strong affection for her hometown and even showcases her charming dialect, raising expectations.
With a bright smile and smooth hosting, Choi Eun-kyung introduces her hometown of Changwon. Contrary to her more than 10 years of experience as an anchor, she surprises everyone by stating, “I’ve never done news even once.”
Choi Eun-kyung reveals a bittersweet behind-the-scenes story, saying, “Because of my unique style and vibrant personality, even in situations where I had to fill a spot quickly, people pretended not to know me.”
Recently, Choi Eun-kyung has been showcasing various aspects of herself, including fashion, cooking, daily life, and exercise, on her personal YouTube channel. She often posts about her workouts, including health and Pilates, on her social media.
Standing at 174cm, Choi Eun-kyung’s tall and toned figure catches attention. The gourmet makes a huge mistake by casually asking about her weight. The playful banter between the surprised Choi Eun-kyung and the mischievous gourmet elevates the atmosphere on set.
A nostalgic eel soup restaurant that “I’ve been eating since I was a child” is introduced, targeting the taste buds of children. The summer dish features fragrant pumpkin leaf soybean paste stew and ‘meogoo,’ which is a type of wild vegetable in Gyeongsangdo dialect, along with soybean leaf pickles. The gourmet is surprised by the Gyeongsangdo-style eel soup, where the eel meat is not visible, and is once again amazed by the clean broth.
‘Gourmet Huh Young-man’s Baekban Gihang’ airs today (14th) at 7:50 PM.
[Yang So-young, Star Today Reporter]
