
Bong Restaurant and Paeng Restaurant are each achieving 2 wins and 2 losses, continuing a tight competition.
In the JTBC entertainment program ‘Showdown! Pang Bong Pang Bong’ (directed by Lee Jin-joo and Shin Hye-won) aired on the 24th, Paeng Restaurant won and regained its original store, while experienced part-timer Hong Seok-cheon joined Bong Restaurant, officially entering the second act of the showdown. Here, we highlight three exciting points to watch in the increasingly thrilling second half as new group posters are revealed.
# New Menu Launch to Captivate Local Tastes!
Paeng Restaurant, which suffered two consecutive losses from the start against Bong Restaurant, received rave reviews from customers with K-ramen by Choi Yang-rak and fish-shaped bread ice cream by part-timer Mi-yeon, successfully achieving two consecutive wins. The ramen and fish-shaped bread, which can be enjoyed lightly after water play, are gaining popularity over the existing main dishes of boiled pork and stir-fried squid.
Bong Restaurant is also developing new beverage menus to improve efficiency, excluding the inefficient mango smoothie. There is anticipation for how both restaurants will capture local tastes and maximize sales efficiency with their new menus in the upcoming second half of the competition.
# Expecting the Performance of Part-timers from ‘Experienced’ Hong Seok-cheon to ‘Self-Radiating’ Mi-yeon!
With the addition of part-timer Mi-yeon, Paeng Restaurant has escaped the shadow of defeat and is enjoying the joy of victory. Mi-yeon is not only boosting the morale of Paeng Restaurant but also showing a unique presence with her self-promotion effect. However, with Hong Seok-cheon, who boasts over 20 years of experience in the food service industry, joining Bong Restaurant, the direction of victory has become even more unpredictable.
The movements of existing part-timers Lee Eun-ji, Yoo Seung-ho, and Kwak Dong-yeon are also points to watch. Unlike Yoo Seung-ho, who is closely tied to Paeng Restaurant like family, Lee Eun-ji and Kwak Dong-yeon from Bong Restaurant have shown disagreements with Bong Restaurant owner Lee Bong-won over wage issues. Since the outcome is determined by cumulative net profit, labor costs cannot be ignored, and there are no restrictions on the movement of part-timers as per the rules set by the production team, drawing attention to their future paths.
# Different Rewards and Penalties Every Time! Offering Deadly Benefits and Penalties
The rewards and penalties given to the winners and losers in each competition also significantly impact the outcome. So far, the winning restaurant has been provided with large signs, shaved ice machines, and the right to steal menu items from the opposing restaurant. Conversely, the losing restaurant has faced a huge penalty of losing one-third of its restaurant area due to the wall of negotiation.
In particular, who will seize items that can affect sales, from store promotion to targeting customer preferences and the number of tables, is expected to change the direction of victory and defeat. It raises curiosity about what rewards and penalties will bring joy and sorrow to the two restaurants in the future.
Thus, ‘Showdown! Pang Bong Pang Bong’ offers the enjoyment of comparing the different business know-how and strategies of Bong Restaurant and Paeng Restaurant, which engage in a no-holds-barred competition. Beyond simple sales competition, all elements of business, including service, teamwork, and overall operation, are reflected in the evaluation, heightening the tension. The emotions and laughter that come from competition and cooperation provide viewers with delightful empathy and immersion, establishing itself as a real business entertainment show that teaches the participants the true ‘taste of business’.
Meanwhile, the new group poster features all members of Bong Restaurant and Paeng Restaurant, including the newly joined Hong Seok-cheon and Mi-yeon. Main chefs Lee Bong-won and Pang Hyun-sook are at the center, with part-timers holding popular menu items from their respective restaurants, catching the eye. With a beautiful beach as the backdrop, attention is focused on what menus and strategies the two restaurants will use to seize victory.
JTBC ‘Showdown! Pang Bong Pang Bong’ airs every Saturday at 7:10 PM.
[Kim So-yeon, Star Today Reporter]