‘It’s a relief to take a break’ Go Chang-seok transforms into an okonomiyaki artisan this time.
In the MBC entertainment program ‘It’s a Relief to Take a Break’ (hereinafter ‘Pook Daehang’), which airs on the 30th, ‘CEO Ahn’ Ahn Jung-hwan meets actor Go Chang-seok, who has revealed his fan heart, and challenges to operate a deserted island restaurant. Jang Hyuk, Kim Nam-il, and chef Jung Ho-young will join as workers, while Boom, Kim Dae-ho, Kim Gi-bang, and Yoon Seo-ryeong will watch in the studio.
During his previous appearance on ‘Pook Daehang’, Go Chang-seok showcased perfect fish preparation, displaying a ‘sashimi restaurant owner’ vibe, and now he is taking on a new challenge. Chef Jung Ho-young is challenging to create the ‘most expensive okonomiyaki in the world’ using high-quality ingredients without reservation.
Standing in front of the iron plate, Go Chang-seok shows off his artisan vibe, having been flipping okonomiyaki for 30 years, making everyone burst into laughter. However, this okonomiyaki is a high-difficulty menu that even Jung Ho-young would find challenging to make in one go. As a result, Go Chang-seok sweats profusely and struggles. The situation adds tension as he cannot afford to fail with such expensive ingredients involved.
Meanwhile, Jang Hyuk, who possesses the ‘racehorse instinct’ of running straight ahead, also steps into cooking. With his bangs down like curtains, Jang Hyuk immerses himself and continues cooking in his own way. The problem is that his cooking method is completely wrong. On-site, people keep shouting his name, hoping he will stop, but Jang Hyuk, unable to hear anyone's cries, charges on until the end. Curiosity intensifies about what kind of result this reckless charge will produce.
Meanwhile, the food from the deserted island restaurant completed by ‘okonomiyaki artisan’ Go Chang-seok and ‘racehorse’ Jang Hyuk can be seen on MBC’s ‘It’s a Relief to Take a Break’ airing at 9 PM on the 30th.
